Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai)
Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, thai stir fry garlic and pepper beef (kratiem prik thai). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai) is one of the most well liked of recent viral meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai) is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have thai stir fry garlic and pepper beef (kratiem prik thai) using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai):
  1. Take Beef (strips, ground or minced)
  2. Take [Marinade]
  3. Get Light Soy Sauce
  4. Take Dark Soy Sauce
  5. Prepare Oyster Sauce
  6. Make ready Garlic (minced)
  7. Take White Pepper
  8. Make ready Black Pepper
  9. Get [Stir Fry]
  10. Make ready Cooking Oil
  11. Prepare Garlic (finely diced)
  12. Take [Garnish]
  13. Get Fresh Coriander
Step by Step to make Thai Stir Fry Garlic and Pepper Beef (Kratiem Prik Thai):
  1. MARINADE: marinate the Beef for 30 minutes or more.
  2. FRIED GARLIC: heat 2-3 Tbsp of Cooking Oil. Fry the Garlic until brown, remove, strain and set aside.
  3. BEEF: if needed, add Cooking Oil until enough. Heat the Cooking Oil until hot. Fry the Beef until crispy and dry.
  4. ASSEMBLY: on a plate, serve the Beef and garnish with Fried Garlic and Fresh Coriander. Serve with Cooked Rice, Fried Egg and Veggie Greens.

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