Corkscrew Baked Soup
Corkscrew Baked Soup

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, corkscrew baked soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Corkscrew Baked Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Corkscrew Baked Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have corkscrew baked soup using 23 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Corkscrew Baked Soup:
  1. Prepare Pasta
  2. Get 1/2 stick butter
  3. Prepare 1 tablespoon salt
  4. Take 1 pound corkscrew pasta
  5. Prepare 1-1/2 quarts water
  6. Get Potatoes
  7. Make ready 1 package/ envelope of instant mashed potatoes
  8. Get 2 cup homemade mashed potatoes
  9. Make ready Breadcrumbs
  10. Get 1 cup breadcrumbs
  11. Make ready 1/2 cup melted butter
  12. Prepare 2 teaspoon granulated garlic powder
  13. Make ready Cheeses
  14. Prepare 2 cup shredded mild cheddar cheese
  15. Make ready 1 pound shredded white extra sharp cheddar cheese
  16. Make ready 2 cup shredded mozzarella cheese
  17. Take Beef
  18. Get 2-1/2 pound ground chuck
  19. Take 3/4 cup sliced green olives
  20. Prepare 1 large onion diced
  21. Prepare 16 ounces jar spaghetti sauce I have a picture below
  22. Take Garnish
  23. Get To taste chopped parsley
Steps to make Corkscrew Baked Soup:
  1. Add salt to the water and boil.
  2. Boil the pasta and add to the butter. Don't drain the pasta but dip it out.
  3. Preheat the oven 400 degrees Fahrenheit.
  4. Dice the onion and slice the olives. Take the pasta water and boil the beef, onions, and olives.
  5. Take the spaghetti sauce.
  6. Add the sauce to the beef. Boil for 10 minutes breaking up the ground chuck. Mix the breadcrumbs, butter and garlic. Add to the beef along with the mashed potatoes and instant potatoes. Stir well to mix thoroughly.
  7. In a deep, deep, 9x13 pan add pasta on the bottom and add the mild cheese on top.
  8. Add the meat sauce and shred the white cheese
  9. Cover the top well using the mozzarella and white cheese.
  10. Mine was full so I put a surprise pan under the deep pan.
  11. Bake in the oven. Let rest for 15 minutes.
  12. Serve I hope you enjoy!!

So that is going to wrap it up with this exceptional food corkscrew baked soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to corkscrew baked soup cooking. Go on get cooking!