Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, leek and stilton soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Leek and potato soup is well known and is perhaps the most famous of leek soups. How about a little change, though. Keep the leeks and the potato but Swap out the Stilton for blue cheese, crumble it into the soup as described in the recipe.
leek and stilton soup is one of the most favored of current viral foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. leek and stilton soup is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook leek and stilton soup using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make leek and stilton soup:
- Make ready 2 clove garlic
- Prepare 2 small onions
- Prepare 3 small spring onions
- Prepare 2 large leeks
- Make ready 1 stock chicken stock
- Make ready 200 grams stilton blue cheese
It's not too heavy and filling, but it's delicious enough to. Trust Mary Berry's leek and Stilton quiche recipe for a picnic or buffet. It's as reliable as she is. Crush the garlic if used and stir into the leeks/onions.
Step by Step to make leek and stilton soup:
- slice up the leeks, onions and spring onions.
- gently fry the onion and half the spring onion with garlic in some butter, until tender and soft.
- add leeks and continue frying until they are tender and have lost most of their liquid, add enough chicken stock to cover the veg and simmer for around 15 to 20 mins. add pepper to taste and a little salt.
- after simmering, add soup to a blender and blitz until soup is smooth, add back to the pot and add the quarter of left over spring onions and crumble the cheese into the soup stirring all the time on a low heat till the soup becomes creamy and the cheese has melted.
- season to taste and pour into a bowl, garnish with left over cheese and spring onion…enjoy!!!
Peel and chop the potato into small, thinnish chunks and. This article has not been rated yet. Cut Leek into small dice along with onion. Melt butter in pan,add Leek and Onion. Add flour and mix very well to form a Add in Stilton(grated) and stock cube, then liquidize.
So that is going to wrap this up with this special food leek and stilton soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to leek and stilton soup cooking. Go on get cooking!
