Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, baked fish roll. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Cripsy Nigerian OVEN-BAKED Fish Rolls Recipe EASY STEP BY STEP GUIDE FOR BEGINNERS #ovenbakedfishroll #fishrolls. However, my beef for fish roll eventually came to an end when I visited my aunt in Abuja.
Baked fish roll is one of the most popular of current viral foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Baked fish roll is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have baked fish roll using 18 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Baked fish roll:
- Take For the dough you need
- Take 3 cups flour
- Get 1 tbspn baking powder
- Make ready 1 tbspn sugar
- Prepare 1 tspn salt
- Make ready 1 egg
- Get 1/4 of simas butter
- Get Cold water
- Prepare For the fish stuffing you need
- Take fish(any of ur choice)
- Prepare 1 Onion
- Take Attaruhu(to ur taste)
- Make ready Garlic
- Prepare onga classic
- Prepare Oregano
- Prepare Black pepper
- Prepare White pepper
- Prepare Seasonings
White fish is seasoned and baked then served on a hamburger roll lightly dressed with steak sauce and ranch-style dressing. Baking fish fillets is the easiest way to ensure a tender, flaky entrée that maintains its flavor and Mix up a lemon-butter mixture, drizzle it on, and pop into the oven. You'll be enjoying baked fish in just. Series: Yom Tov Drain and chop spinach, mix with egg, matzo meal and seasonings.
Instructions to make Baked fish roll:
- In a pan,drizzle some oil,add chopped onion,crushed garlic pepper nd stir fry
- Add in your crushed fish and stir fry for like 3-5 minutes
- Add all your seasonings nd spices and stir fry for like 3 minutes..taste to ensure anything is ok and then turn off the heat..your fish stuffing is ready
- For your dough,add all the dry ingredients nd mix
- Add butter and mix very well until crumbly in nature…
- Add egg and mix well then start adding your cold water little by little until you obtained a soft dough.
- Cover the dough nd let it rest for like 5 minutes
- Then your dough nd filling are ready..divide ur dough into small portions..take one portion nd roll it flat..divide it into two again nd add ur fillings to each one.
- Fold it gently nd brush the edges with water(kmr nadin tabarma😂😂😂)until it is well fold..
- Cut the edges to attain perfect shape..then cut ur rolled dough into 4 pieces or 3..repaet the process to the remaining dough nd youbare done
- Grease your baking pan or use baking paper..arrange them nd eggg wash..then bake at 180oc for 15-20 minutes..you are done!!!
- Enjoy..!!!!!
Divide mixture on fish and roll up. Put the fish rolls in baking dish, seam side down. African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon, Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. These fish rolls can be found all over Sri Lanka, and a perfect tea time snack. To assemble the fish rolls: Lay a pancake on a work surface and place a small amount of the fish filling in the centre.
So that’s going to wrap this up for this exceptional food baked fish roll recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to baked fish roll cooking. Go on get cooking!
