Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, leek soup (lauch suppe). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Leek soup (Welsh: cawl cennin) is a soup based on potatoes, leeks, broth (usually chicken), and heavy cream. Other ingredients used may be salt, pepper, and various spices. Generally the potatoes are diced and cooked in broth, while the leeks are chopped and sautéed.
Leek soup (Lauch Suppe) is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Leek soup (Lauch Suppe) is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have leek soup (lauch suppe) using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Leek soup (Lauch Suppe):
- Get 2 lb Hamburger meat
- Take 5 large sticks of Leek
- Take 3 quart of filtered water
- Get 1/4 cup butter
- Make ready 1 small heavy cream
- Make ready 1 small sour cream
- Get 3 packages of vegetable or chicken broth cubes
- Get 1 1/2 cup of Tofu, choped into very small cube pieces
- Take 2 large potatoes, pealed and also cut into small cubes ( optional )
- Prepare 1 pinch of your favorite spices
A fantastic starter course for a dinner party. Lauch, Lorbeer und Gorgonzola geben dieser Suppe das typische Aroma. Find classic Cock-a-leekie soups, as well as potato leek soup, bacon and leek soup and loads more. Make the best of the mighty leek with these delicious leek soup recipes.
Step by Step to make Leek soup (Lauch Suppe):
- Very simple.. find a large soup pot, and stirfry the Hamburger meat with the butter and your favorite spices until the meat is fully cooked
- Wash,Cut, slice and dice the Teek. Stirfry with the Hamburger meat another 10 min. (optional)You can also add a couple of pealed and diced potatoes now to the soup
- In a water cooker, boil the filtered water and add to the soup pot with the 3 broth cubes
- Simmer for 5 min. add sour cream and heavy cream to the soup
- Add Tofu
- Now it time to taste your soup. If it's bland add another broth cube, or spice it up alittle with your favorite spices!! Salt, Pepper, Ms.Dash etc…
- Teek (in German its called Lauch) belongs to the Onion group, so it doesn't take long to cook in the soup
- Finished… Clean up your kitchen and serve
Remove from the heat and Transfer the blended soup to a clean pan. Reheat the soup if necessary, taste and season with salt and pepper to taste. To serve, spoon into bowls and. This is the kind of soup that is so simple to make yet tastes like you really know your way around the kitchen. I grew up loving this Potato leek soup is simple to make, the mild flavors of leeks and the potatoes compliment each other so well.
So that’s going to wrap it up for this special food leek soup (lauch suppe) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to leek soup (lauch suppe) cooking. Go on get cooking!
