Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked fish. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Baking fish fillets is the easiest way to ensure a tender, flaky entrée that maintains its flavor and doesn't dry out. You'll be enjoying baked fish in just half an hour. Looking for a simple fish dinner?
Baked Fish is one of the most well liked of recent viral meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Baked Fish is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have baked fish using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Baked Fish:
- Get 2 kg fish
- Get 1 cup besan
- Take 4 tsp Kashmiri chilli powder
- Get 2 tsp turmeric powder
- Get to taste Salt
- Make ready As needed Oil
- Get 1 tsp Cumin powder (optional)
Find a new favorite from the fish counter: Our collection of Food Network's most popular baked fish recipes will. Fish freezes beautifully for later, but you'll want to make sure you thaw it correctly (and safely) first. The best way to thaw fish is to gradually let it thaw in the fridge overnight. Enter: baked fish served with flavorful sauces, toppings, and sides.
Steps to make Baked Fish:
- Wash the fish thoroughly and pat dry them.
- In a bowl add oil and rest of the spices. Add salt to taste.
- Now apply this paste on the fish like a marinade.
- Set this marinade on the fish for 2 hrs. Overnight is preferred.
- Preheat the oven at 200°C.
- Now align the fish on the tray before which grease the tray with oil.
- Bake the fish 15 mins and keep checking it again and again until cooked.
- Done. Enjoy.
We rounded up some delicious baked fish recipes to get you inspired. Take your pick between cod, salmon, mahi-mahi, and more. There are lots of baked fish recipes out there, but this oven-fried version is hands-down our favorite. After trying a few baked cod recipes, this was the first fish recipe that got two thumbs up from my picky meat-only eaters. The tangy lemon gives the cod fish some oomph.
So that’s going to wrap it up for this special food baked fish recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this site in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to baked fish cooking. Go on get cooking!
