Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, bacon potato leek soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Bacon Potato Leek Soup is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Bacon Potato Leek Soup is something which I’ve loved my whole life.
Melt the butter in a large pan, then fry the bacon and onion, stirring until they start to turn golden. Tip in the leeks and potatoes, stir well, then cover and turn down the heat. Potato leek soup, or potage parmentier, is a French classic.
To get started with this particular recipe, we must prepare a few components. You can cook bacon potato leek soup using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Potato Leek Soup:
- Take onion
- Make ready leeks
- Prepare large potatoes
- Get thick bacon slices
- Get low sodium chicken stock
- Make ready bay leaves
- Prepare Italian Spices
- Prepare minced garlic
- Prepare cream
- Take Croutons to garnish
Potatoes, leeks and bacon team up in a flavorful soup you'll love paired with crusty bread or a nice salad. Bacon flavors this hearty potato soup, along with leeks and onions. Serve with crusty rolls or cornbread and a tossed salad for a delicious and satisfying meal. potatoes: Yukon gold or other creamy potato variety works well in this soup recipe. flour: for thickening the soup. Smooth and creamy, this full-flavoured Instant Pot Potato Leek Soup with Bacon is one to make this month!
Steps to make Bacon Potato Leek Soup:
- Cook bacon in a Dutch pot until crispy.
- Drain bacon and set aside.
- Return pot to stove, add leeks, onions and garlic. Cook until softened.
- Add chicken stock, 3/4 of the bacon, potatoes, bay leaves, Italian spices. Cook until potatoes are soft.
- Remove pot from stove. Remove bay leaves. Add cream.
- Using hand mixer, mix ingredients to thickness desired. We like it semi chunky.
- Pour into bowls. Add croutons and left over 1/4 bacon to garnish.
Made with creamy yellow potatoes, leeks and. Potato Leek Soup with Bacon and ChivesBake It With Love. Potato and leek soup is one of those meals that every home cook should have in his or her repertoire. In Rachel's Irish Family Food, Rachel Allen adds even more complexity to the standard purée by building the soup base with smoky bacon. Unfortunately potato soup does not fall into the "I'll pass" category.
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