Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, amies thick hot chocolate coffee (bicerin). One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
AMIEs Thick Hot CHOCOlate Coffee (Bicerin) is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. AMIEs Thick Hot CHOCOlate Coffee (Bicerin) is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook amies thick hot chocolate coffee (bicerin) using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make AMIEs Thick Hot CHOCOlate Coffee (Bicerin):
- Make ready dark chocolate, chopped
- Prepare fresh milk
- Prepare cornstarch
- Take small cup (tazzina) coffee espresso
- Get whipped cream
Step by Step to make AMIEs Thick Hot CHOCOlate Coffee (Bicerin):
- Heat the chocolate over medium heat in a double boiler. When the chocolate starts to melt, immediately lower heat. Gradually add the milk and cornstarch, stirring constantly, until mixture thickens.
- Pour the drink into individual transparent cups and add the coffee espresso into each cups. If desired, decorate with whipped cream before serving. Serve hot!
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