Pasta Fagioli Soup
Pasta Fagioli Soup

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pasta fagioli soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Olive Garden Pasta e Fagioli Soup Copycat Recipe - This Pasta e Fagioli Soup is one of my favorite soups! It's on heavy rotation at my house because we all love it so much! Nick Stellino Pasta Fagioli Soup Recipe.

Pasta Fagioli Soup is one of the most favored of current viral meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Pasta Fagioli Soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pasta fagioli soup using 13 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Pasta Fagioli Soup:
  1. Prepare 1 lb ground beef
  2. Get 15 oz red kidney beans
  3. Prepare 15 oz white kidney beans
  4. Get 4 stalks of chopped celery
  5. Take 1 cup chopped onion
  6. Get 1 cup carrot sticks
  7. Take 1 cup fresh chopped parsley
  8. Get 48 oz chicken broth
  9. Take 1 tbsp olive oil
  10. Prepare 12 oz short macaroni noodles
  11. Make ready 32 oz traditional pasta sauce
  12. Get 24 oz can diced tomatoes
  13. Make ready 1 tbsp salt and pepper

It's an old timey (we're getting real historically accurate here, folks) Italian peasant dish made up of simple and inexpensive ingredients. Pasta Fagioli, or Pasta e Fagioli, is a simple, humble man's "pasta and beans" soup from Italy that many families consider their bowl of comfort. Because Pasta Fagioli is a popular soup meant to use. Watch how to make pasta e fagioli in this short recipe video!

Instructions to make Pasta Fagioli Soup:
  1. Brown 1 pound of ground beef
  2. add onion and 1 tablespoon of olive oil
  3. add 1 cup of chopped fresh parsley
  4. add crushed pepper and salt
  5. add 48 ounces of chicken broth
  6. add two cans of kidney beans mixed colors
  7. add two cans of traditional pasta sauce
  8. add two cans of diced tomatoes
  9. add 2 cups of chopped celery
  10. add 1 cup of carrot sticks
  11. add Tabasco sauce to desired spice level
  12. boil macaroni pasta according to package directions (boiling noodles on the side helps keep the soup from thickening too much)
  13. add cooked pasta to the completed soup and serve

Italian pasta e fagioli translates to "pasta and beans" in English. This stew could not be more delicious! For this pasta fagioli, I recommend a spicy Italian sausage. Don't worry about it being too spicy, it's not overly so — just providing a good, steady flavor throughout the soup. Finish the soup: While the soup is cooking, prepare the ditalini according to package directions.

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