Chicken corn soup
Chicken corn soup

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken corn soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Delicious Indo-Chinese Chicken Corn Soup Recipe!! Follow me on Instagram: https একদম কম খরচে ঘরে তৈরি রেস্টুরেন্ট স্টাইল চাইনিজ চিকেন কর্ন সূপ This dumpling soup is made entirely from scratch with fresh corn and stock from the whole chicken, seasoned with nutmeg and flecked with hard-cooked egg.

Chicken corn soup is one of the most popular of current viral foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chicken corn soup is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook chicken corn soup using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken corn soup:
  1. Get chicken boneless
  2. Make ready chicken bones
  3. Prepare Salt
  4. Get tbsp black pepper powder
  5. Make ready sweet corn (biol)
  6. Make ready corn flour
  7. Make ready capsicum chopped
  8. Get oil
  9. Get egg
  10. Make ready soya sauce
  11. Get chilli sauce
  12. Make ready vinegar

With a slight tang to its taste, this soup makes a nice starter for a Chinese-themed meal or an. Watch Chicken Corn Soup Video Recipe: Boil chicken, onions and whole black pepper together in water. Can you believe my husband doesn't consider soup a proper dinner? He thinks that dinner should be served on a plate.

Steps to make Chicken corn soup:
  1. Ak pan ma pani lay or us ma chicken bones or chicken boneless dal kar 20 se 25 min tak biol hu nay daay.
  2. Biol hu jaya tu chicken bones nikal daay or chicken boneless kay rashay rashay kar lay.
  3. Biol corn ko grind kar lay.
  4. Grind kia huwa corn, black pepper, chicken kay rashay, or salt yakhni ma daal kar 5 se 6 minutes tak pakaya.
  5. Ab egg daal kar mix kar lay or corn flour bhi pani ma dissolve kar kay daal daay.
  6. Jab soup thick hu jaya tu soya sauce, chilli sauce, capsicum or vinegar dal kar achi tarah se mix kar lay or flame off kar daay.
  7. Fresh coriander se garnish kar kay serve karay.

Chicken Corn Soup is a delicious and nutritional starter to have before meal. It's a great recipe to have on hand for nights when you need to throw together a quick dinner! Add the chicken stock, minced and whole corn kernels, and turmeric powder to a pot and bring to a Add the chicken to the soup, and use a spoon or ladle to break up any clumps of chicken while. Prep Time: takes longer to make broth. Chicken Corn Soup is an Amish country classic.

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