Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, dalgona latte. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
This Dalgona Matcha Latte recipe is a sweet latte topped with whipped matcha foam - it's delicious and it looks gorgeous! For tea lovers 💕 I was inspired by Dalgona Coffee but I put my own spin to it by incorporating Italian meringue technique to form the base for a matcha. Typical Dalgona Matcha Latte recipes contain egg whites which is not vegan, so I chose to use aquafaba instead.
Dalgona Latte is one of the most well liked of current viral foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Dalgona Latte is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have dalgona latte using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dalgona Latte:
- Get 12 g instant coffee
- Take 1 tbs sugar
- Take 1 tbs whole milk
- Get 15 ml warm milk
How to make the Tiktok famous Dalgona Coffee + three non-caffeinated recipes! If you're wondering what a Dalgona Coffee is, it is originally from South Korea and what you could say is a reverse latte. Making dalgona coffee is super easy and will give you the chance to join a global community of Use a hand mixer or latte frother to beat the mixture until it gets really thick, with a golden brown color. Dalgona or Korean sponge candy is a fun Korean street food that will bring out the kid in you!! or at Dalgona is a Korean candy that was sold in every neighborhood street when my husband and I were.
Instructions to make Dalgona Latte:
- Mix instant coffee with sugar and 1tbs whole milk (can change by water or whipping cream, ur choice)
- Whipping till smooth and turn into creamy texture
- Heat warm milk, mix with 1 shot espresso (or 4g good instant coffee), pour creamy texture on top with cacao powder
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