Basbousa (Nammoura) Sweet Cake
Basbousa (Nammoura) Sweet Cake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, basbousa (nammoura) sweet cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Basbousa (Nammoura) Sweet Cake is one of the most popular of current viral foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Basbousa (Nammoura) Sweet Cake is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook basbousa (nammoura) sweet cake using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Basbousa (Nammoura) Sweet Cake:
  1. Make ready 2 Cups semolina
  2. Get 1 cup sugar
  3. Get 1 cup powdered milk
  4. Get 1 Cup cream
  5. Get 1/2 cup vegetable oil
  6. Take 1 tsp baking powder
  7. Make ready 1 pack thick cream
  8. Make ready Milk
  9. Get 1/4 cup warm milk
Instructions to make Basbousa (Nammoura) Sweet Cake:
  1. Mix all the ingredients together until you soften the mix. Note: do not mix the 1/4 cup warm milk in this step.
  2. I used a cupcake pan but certainly you can use a glass pan or cake pan. First layer: With one big spoon place the dough in the pan. If you are using a glass whole plan, divide the mix by half. Place the first half into your pan.
  3. I added my thick cream in top of my first layer.
  4. Now for the last layer, add your 1/4 of warm milk to the remaining mix and continue mixing until it soften. Then pour it in top of your cream layer.
  5. Pre-heat your oven to 180C (355F) bake for 15 mins, broil for 5-7 mins until golden. (If using a whole pan, probably you will need to broil for additional mins just keep an eye)
  6. Pour your favorite syrup in top (Sugar, Condensed milk…) and enjoy it

So that is going to wrap this up with this special food basbousa (nammoura) sweet cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to basbousa (nammoura) sweet cake cooking. Go on get cooking!