Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, lentil soup with gondhoraj / ডাল গন্ধরাজ সুপ- recipe. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Lentil soup with gondhoraj / ডাল গন্ধরাজ সুপ- recipe is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Lentil soup with gondhoraj / ডাল গন্ধরাজ সুপ- recipe is something which I have loved my entire life. They are nice and they look fantastic.
Lentil soup with a magical touch of Bengal gondhoraj lime can be your best protien supplement. A marvelous way to make your healthy food more yummilicilous. Hey everyone, welcome back to my channel.
To get started with this recipe, we have to first prepare a few ingredients. You can cook lentil soup with gondhoraj / ডাল গন্ধরাজ সুপ- recipe using 13 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Lentil soup with gondhoraj / ডাল গন্ধরাজ সুপ- recipe:
- Make ready 1 cup masoor and moong dal (soaked 15 min)
- Get 1 onion
- Make ready 1/2 cup pumpkin
- Make ready 1 tomato
- Make ready 1 green chilli
- Prepare 3 cups water
- Make ready 1/2 inch cinnamon stick
- Make ready 3-4 crushed garlic cloves
- Prepare 1 1/2 tsp turmeric powder Seasoning as required
- Take 2 coriander stem
- Prepare 3-4 gondhoraj leaves
- Prepare Sprinkle of coriander leaves
- Get 1 tbsp gondhoraj lime juice
I did not care for this recipe. It's nothing more than a tomato-based vegetable soup with lentils in it. Meet my go-to lentil soup recipe! I make this soup with lentils, carrots, turmeric, and fresh lemon whenever I'm in need of some healthy comfort food.
Steps to make Lentil soup with gondhoraj / ডাল গন্ধরাজ সুপ- recipe:
- Heat oil add crushed garlic and cinnamon stick
- Add chunks of onions and saute well
- Add the pumpkin cubes and chopped tomatoes
- Add salt to soften them and add soaked dal, which was soaked for 15min
- Suate them till dal is scented
- Add 3 cups water.. the ratio of dal and water will be 3:1
- Hence, 3cup water 1 cup dal
- Give it a boil and then simmer, seasoning should be added as per your choices
- Add coriander stems and leaves, add gondhoraj leaves and cook for 2 min
- Turn off the gas oven add gondhoraj lime juice then cool down the soup
- Grind well,strain it and serve with burnt tomato slices,bread.
Like quite a few of the soup recipes on Inspired Taste, this lentil soup is very simple to make. Let's quickly walk through the steps Red Lentil Soup Recipe. Be sure to pick through your lentils carefully. I somehow always find pebbles or clots of dirt hiding in their midst. This quick lentil soup recipe delivers layer after layer of flavor.
So that is going to wrap it up for this special food lentil soup with gondhoraj / ডাল গন্ধরাজ সুপ- recipe recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to lentil soup with gondhoraj / ডাল গন্ধরাজ সুপ- recipe cooking. Go on get cooking!
