Red lentil and tomato soup
Red lentil and tomato soup

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, red lentil and tomato soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Aside from the healthy lentils and tomatoes, you will also need some stock. If you have stock in the freezer, now is the time to use it. Place the lentils, stock, tomatoes (including any juice), and fresh herbs into a food processor and blitz until smooth.

Red lentil and tomato soup is one of the most well liked of recent viral meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Red lentil and tomato soup is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have red lentil and tomato soup using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Red lentil and tomato soup:
  1. Prepare cooked red lentils
  2. Take tomatoes
  3. Get ripe fresh tomatoes
  4. Get garlic
  5. Make ready small onions (1 red 1 white)
  6. Make ready Salt and pepper
  7. Get water/vegetable stock
  8. Prepare Cress garnish

This tangy soup is low-fat, quick and easy to prepare! It is a copycat-of a-copycat recipe from the soup served at Reza's, a Persian restaurant in Chicago (so Add tomatoes and stock along with the dried lime. If the dried lime is still floating, cut it. This recipe is my attempt to create a soup similar to the one served at Reza's restaurant.

Instructions to make Red lentil and tomato soup:
  1. Roughly chop the onions, garlic and tomatoes
  2. Add all ingredients into a pan or a soup maker (if you are using a soup maker, turn to the smooth setting. If you are using a pan, cook for 20-30 minutes and then blend until smooth)
  3. Serve in bowls and add the cress as a garnish. Add salt and pepper to taste.

Sign up for the daily newsletter. Red Lentil Soup With Tomato & Spinach. Filled with fresh greens and plant-based protein, this red lentil soup recipe is a comfort food meal you cannot skip in the kitchen. Aside from being a great source of protein, lentils are also filled with the iron your body needs. Red lentils are one of my favourite ingredients to add into basic soups!

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