Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beetroot-carrot soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Beetroot-Carrot Soup is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Beetroot-Carrot Soup is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook beetroot-carrot soup using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beetroot-Carrot Soup:
- Make ready 1 small beet
- Get 1 big red carrot
- Prepare 1 small onion
- Prepare 2 cloves garlic
- Take 1 tbsp butter
- Get to taste Salt and black pepper powder
Step by Step to make Beetroot-Carrot Soup:
- In pan pressure cooker add heat butter,add chopped onion and garlic pieces saute for 1mins. Add chopped beet and carrot pieces saute for 2 mins.
- Add one glass of water and pressure cook for 4 whistles.
- Cool and blend in mixer jar. Pour back in pan pressure cooker. Boil for few minutes.Add salt and pepper to taste..Pour in two soup bowls.
- Serve Relish Delicious Hot Beetroot- Carrot Soup.
So that is going to wrap it up for this special food beetroot-carrot soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to beetroot-carrot soup cooking. Go on get cooking!
