Slow Cooker Chicken Chili
Slow Cooker Chicken Chili

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker chicken chili. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Slow Cooker Chicken Chili is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Slow Cooker Chicken Chili is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook slow cooker chicken chili using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Chicken Chili:
  1. Take - Green pepper,chopped
  2. Make ready - Medium onion, chopped
  3. Take Chili powder
  4. Get - Medium Jalapeno pepper, finely chopped
  5. Take lbs. Boneless skinless chicken breasts
  6. Make ready can of chopped green chillies, undrained
  7. Make ready Ground cumin
  8. Get Paprika
  9. Get kosher salt
  10. Get cayenne pepper. optional; can sub w 1/4 tsp black pepper
  11. Prepare can of fire roasted tomatoes, undrained
  12. Take low sodium chicken broth
  13. Get can of black beans, rinsed and drained
  14. Get can of pinto or kidney beans, rinsed and drained
Instructions to make Slow Cooker Chicken Chili:
  1. Add chopped pepper and onion to bottom of 5 to 6 quart slow cooker. Add chopped jalapeno too, if using.
  2. Combine chili powder,paprika,salt and Cheyenne (or pepper) in a small bowl and mix well.
  3. Season the chicken breasts with half the seasoning mixture. Then place on top of the peppers,onions and jalapeno in the slow cooker
  4. Add tomatoes, chilies and one cup of chicken broth to the slow cooker, then sprinkle with remaining seasoning.
  5. Cook on high for 3-4 hours or low for 6-7 hours.
  6. When the cook time is up transfer the chicken breasts from the slow cooker to a cutting board and add beans to the slow cooker. If the chili is to thick add the extra broth to get the right consistency.
  7. Slice the chicken into bite size pieces. (Or alternatively you can shred it) Return chicken to slow cooker and store to combine. Season with salt and pepper to taste.
  8. Enjoy :)

So that is going to wrap this up for this exceptional food slow cooker chicken chili recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to slow cooker chicken chili cooking. Go on get cooking!