Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, red lentil fussili with veggie sauce and sunflower seeds (vegan). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan) is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have red lentil fussili with veggie sauce and sunflower seeds (vegan) using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan):
- Get 100 g red lentil fussili
- Prepare Sauce: please find in my previous recipe:Meat with Veggie Sauce
- Get Roasted sunflower seeds
Instructions to make Red Lentil Fussili with Veggie Sauce and Sunflower Seeds (Vegan):
- Also you can serve this same veggie sauce as a sandwich spread, on bread
- Cook the fussili in salted water, cooking time will be less then classic fussili. Then garnish it with roasted sunflower seeds and veggie sauce.
So that’s going to wrap this up for this special food red lentil fussili with veggie sauce and sunflower seeds (vegan) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to red lentil fussili with veggie sauce and sunflower seeds (vegan) cooking. Go on get cooking!
