Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, carrot noodle with shrimp dumplings. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Carrot Noodle With Shrimp Dumplings is one of the most favored of recent viral foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Carrot Noodle With Shrimp Dumplings is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have carrot noodle with shrimp dumplings using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Noodle With Shrimp Dumplings:
- Make ready 1 pack carrot noodle (boiled)
- Take 2 bokchoy (boiled)
- Take 10 pcs shrimp (boiled)
- Take 8 pcs shrimp dumplings (boiled)
- Prepare 2 spring onion (chopped)
- Make ready 2 tbsp soy sauce
- Prepare 2 tsp sesame oil
- Get 2 tbsp shao xing wine
- Get 2 tbsp fish sauce
- Take 2 tsp mushroom sauce
- Take Chicken stock
Step by Step to make Carrot Noodle With Shrimp Dumplings:
- First, devide all sauce, wine, and oil for 2 bowls. Then, put the boiled noodle on the top of the sauce. Next, put bokchoy on one side, dumplings on the other side, and shrimp in the middle. Last, sprinkle spring onion on the top.
- Mix before eating. Add some chicken stock (preference).
So that is going to wrap this up for this special food carrot noodle with shrimp dumplings recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to carrot noodle with shrimp dumplings cooking. Go on get cooking!
