Upside Down Banana Cake
Upside Down Banana Cake

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, upside down banana cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Upside Down Banana Cake is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Upside Down Banana Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook upside down banana cake using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Upside Down Banana Cake:
  1. Take For the cake batter:
  2. Make ready 2 bananas mashed
  3. Make ready 4 tbsp. butter
  4. Make ready 1 cup sugar
  5. Get 2 eggs
  6. Prepare 1 tsp vanilla
  7. Take 1-1/2 cups flour
  8. Make ready 2 tsp baking powder
  9. Take 1/4 tsp salt
  10. Take 1/2 cup milk
  11. Get For the caramel layer:
  12. Prepare 4 tbsp. butter
  13. Take 1/2 cup raw or brown sugar
  14. Get 1/2 tsp vanilla extract
  15. Prepare 3 bananas sliced
Step by Step to make Upside Down Banana Cake:
  1. In a bowl, mix together the butter at room temperature and sugar, add the eggs and vanilla. Mix everything together.
  2. Add the flour, baking powder and salt along with mashed bananas and milk until it comes together.
  3. In a saucepan, to make the caramel layer, add the butter and raw or brown sugar, bring to a simmer and cook until your sugar has melted.  Remove from the heat and stir in the vanilla.
  4. Preheat your oven to 350 degrees. Pour the sauce in the bottom of a 9" cake pan, arrange the slices of bananas over it.
  5. Pour the batter over the banana and caramel layer, and bake for about 40 minutes (it might take a little more or less time depending on your oven) or until fully cooked through.
  6. Allow it to cool for about  10 minutes, then invert it carefully on a platter.
  7. Allow it to cool for another 30 minutes, then slice and serve! If you slice it too soon without cooling it first, it might fall apart easily.
  8. Video on Upside Down Banana Cake is available on My Youtube Channel: www.youtube.com/c/IradaKitchen Enjoy! :)

So that is going to wrap it up for this special food upside down banana cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to upside down banana cake cooking. Go on get cooking!