Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, swedish lentil soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Lentil soup is a culinary wonder. It's creamy without any dairy, satisfying and protein-packed without This lentil soup recipe is a few years in the making: Having been disappointed by too many lentil. How to say lentil soup in Swedish.
Swedish Lentil Soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Swedish Lentil Soup is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have swedish lentil soup using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Swedish Lentil Soup:
- Get Lentils (green)
- Get Onion, large (minced)
- Prepare Olive oil
- Make ready Paprika powder
- Make ready Water
- Prepare Bouillon cube
- Get Potato, cubed
- Get Canned whole tomatoes
- Make ready or more Salt
- Take Bay leaf
- Get Garlic
- Take Honey
- Make ready Vinegar or lemon juice
- Prepare generous amount Finely chopped parsley
Hearty Lentil Soup, Lentil Soup With Sausage, Curried Chickpea And Sprouted Lentil Soup. Nikki's Lentil Soup All Things Food, Cooking with Mary and Friends. Meet my go-to lentil soup recipe! I make this soup with lentils, carrots, turmeric, and fresh The first time I had lentil soup I wasn't really expecting to like it.
Steps to make Swedish Lentil Soup:
- Let the lentils soak in water for at least 3 hours. Separate the canned tomatoes from the tomato juice.
- Heat the oil in a pot, add a pressed clove of garlic and the onions, and sauté over medium heat. When the onion becomes translucent, sprinkle on paprika powder, and stir evenly.
- Add water and the juice from the canned tomato.
- Bring to a boil, then add the drained lentils, bay leaf, bouillon, and salt.
- Add the potato, cover the pot with a lid, then simmer over low heat for about 30 minutes.
- When the lentils and potato become tender, add the tomatoes from Step 1, the honey, vinegar or lemon juice to adjust the taste as desired.
- Season with salt to taste. Garnish with finely chopped parsley, and transfer to serving bowls.
- Serve it up piping hot.
- Mix the leftover soup with curry roux, and you have a quick and easy bean curry.
I thought it was going to be bland and boring. This easy and healthy vegetarian Instant Pot Lentil soup is incredibly tasty and hearty! You'll love that there are vegan lentil soup adaptations as well as crockpot instructions. This classic, slow-simmered lentil soup is seasoned with ham and vegetables. The soup is a quick and easy preparation you'll make again and again.
So that is going to wrap it up for this exceptional food swedish lentil soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to swedish lentil soup cooking. Go on get cooking!
