Barosfoods fish
Barosfoods fish

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, barosfoods fish. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Barosfoods fish is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Barosfoods fish is something that I have loved my whole life.

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To begin with this recipe, we have to first prepare a few components. You can cook barosfoods fish using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Barosfoods fish:
  1. Take 2 large tomatoes
  2. Get 1 large onion
  3. Prepare 3 bulb garlic
  4. Get Pili pili hoho

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Steps to make Barosfoods fish:
  1. Cut your tomatoes to preferred size, dice the onions, pound garlic bulbs and slice hoho separately.
  2. Sprinkle little cooking oil into your cooking pan, add onions. Let the onions cook until turn brown. Add garlic stir for 3 minutes add tomatoes. Let the mixture cook to form paste. When the paste is formed add a little water there after drop your fish….let it cook for atleast 10 minutes… turning it both sides….
  3. Serve your fish with ugali and preferred vegetables.

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So that’s going to wrap this up with this exceptional food barosfoods fish recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to barosfoods fish cooking. Go on get cooking!