Fish fry
Fish fry

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fish fry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fish fry is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Fish fry is something that I have loved my whole life. They’re fine and they look wonderful.

A fish fry is a meal containing battered or breaded fried fish. It usually also includes french fries, coleslaw, hushpuppies, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert. Some Native American versions are cooked by coating fish with semolina and egg yolk.

To get started with this recipe, we must prepare a few ingredients. You can cook fish fry using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fish fry:
  1. Get 1/2 kg fish
  2. Make ready 1 tsp pepper
  3. Prepare 1 spoon jeera
  4. Get 1 tsp chilli powder
  5. Make ready 1/4 tsp turmeric powder
  6. Get to taste Salt
  7. Take as needed Oil
  8. Prepare 1 tsp parsley optional
  9. Make ready 1 spoon ginger and garlic paste
  10. Take 1 lemon

Salt and pepper fish is a delicious Cantonese dish in which fresh fish is tossed in a sweet and spicy batter, fried in oil and served with fresh peppers and onions. Free for commercial use No attribution required High quality images. "I want a fish fry, but I what do I cook? What are the must have recipes? Coat fish in flour, then egg, and then bread crumbs.

Instructions to make Fish fry:
  1. Mix salt turmeric powder chilli powder jeera powder pepper powder ginger and garlic paste apply this paste to fish pieces and keep aside for an hour at least.
  2. Heat a pan add oil place the fish pieces and sprinkle parsley and let it cook well on both sides.
  3. Once it's cooked squeeze lemon and serve hot.
  4. Note.: Don't cook for a long time, if you cook long fish will become hard.

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So that is going to wrap it up for this special food fish fry recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to fish fry cooking. Go on get cooking!