Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cream of chicken noodle over mashed potatoes #mycookbook. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cream of chicken noodle over mashed potatoes #mycookbook is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Cream of chicken noodle over mashed potatoes #mycookbook is something which I’ve loved my entire life. They’re nice and they look wonderful.
Great recipe for Cream of chicken noodle over mashed potatoes #mycookbook. One of my favorite meals to make in the fall and winter. I love this on a fall rainy day. a very heavy meal to fill you up and keep you warm. definitely a comfort food. #mycookbook Chicken and Noodles is a comforting family favorite pioneer recipe.
To begin with this particular recipe, we have to prepare a few components. You can cook cream of chicken noodle over mashed potatoes #mycookbook using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Cream of chicken noodle over mashed potatoes
#mycookbook:
- Prepare 1 whole chicken
- Prepare 2-3 cans cream of chicken
- Make ready 2-3 cups chicken broth
- Prepare Noodles of choice
- Prepare Potatoes
- Take Milk and butter for mashed potatoes
- Take to taste Salt and pepper
- Take Frozen peas (1 bag) optional or carrots and peas
Put the chicken and broth in a large saucepan. Bring to a boil over medium high heat. Remove the chicken from the pot to cool, reserving the broth in the pan. Then add one small bag of frozen peas.
Instructions to make Cream of chicken noodle over mashed potatoes
#mycookbook:
- Cook chicken, don’t worry about any seasoning, will be taking all of the meat off the bones. Use any kind of chicken you have quarter thighs, chicken breast would be the easiest, thighs. When chicken has cooked and cool to touch start taking all of the meat off, (save chicken juices from cooking if you don’t have any chicken stock)
- Cook the chicken anyways you like, I used my ninja foodie pressure cooker, can use the oven. Doesn’t matter.
- Skip if you have chicken stock. Take the chicken juices from cooking the chicken and up it though a shifter, to remove the fat. Set aside.
- In a stock pot (or can use a pressure cooker) add cream of chicken soups, chicken stock the shredded chicken, peas if using peas, and noodles, cook on med heat. (for pressure cooker set for low and 0, with a quick release) cook until noodles are done
- Done.
- Meanwhile start up your mashed potato. However you make them.
- Sever chicken and noodles over mashed potatoes, seasoned with salt and pepper.
- Notes- use whatever you Have. I used 2 bags of noodles, and this is what I used it’s my favorite noodles for this recipe. I have a big family and all boys so iam make a lot of it, this recipe can be cut down. + I like extra noodles.
- Chicken Breast - would be the way to go. If your using chicken breast, cook in right in the cream of chicken soup and stock, remover the chicken when it’s done and shred the chicken, and add it back to the soup and add the rest of the ingredients (can be done in an pressure cooker or a cover pot on the stove)
- This would also make a good creamy chicken noodles soup, just like this, or add some vegetables.
Drain and mash the potatoes, slowly adding the butter, milk, salt and pepper to taste, until they are creamy. Put the cream chicken over the mashed potatoes. You can make this dish from foods you keep on the shelf or in the freezer. Chicken and noodles over mashed potatoes is traditional where we are from as is beef and noodles over mashed potatoes. My wife and I's families, along with most everyone else in the part of Indiana where we are from, are of Bavarian/Palatine/Swiss heritage.
So that’s going to wrap this up with this special food cream of chicken noodle over mashed potatoes #mycookbook recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to cream of chicken noodle over mashed potatoes #mycookbook cooking. Go on get cooking!
