Red lentil and tomato soup
Red lentil and tomato soup

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, red lentil and tomato soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Aside from the healthy lentils and tomatoes, you will also need some stock. If you have stock in the freezer, now is the time to use it. Place the lentils, stock, tomatoes (including any juice), and fresh herbs into a food processor and blitz until smooth.

Red lentil and tomato soup is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Red lentil and tomato soup is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have red lentil and tomato soup using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Red lentil and tomato soup:
  1. Take cooked red lentils
  2. Take tomatoes
  3. Prepare ripe fresh tomatoes
  4. Make ready garlic
  5. Make ready small onions (1 red 1 white)
  6. Prepare Salt and pepper
  7. Get water/vegetable stock
  8. Make ready Cress garnish

This tangy soup is low-fat, quick and easy to prepare! It is a copycat-of a-copycat recipe from the soup served at Reza's, a Persian restaurant in Chicago (so Add tomatoes and stock along with the dried lime. If the dried lime is still floating, cut it. This recipe is my attempt to create a soup similar to the one served at Reza's restaurant.

Steps to make Red lentil and tomato soup:
  1. Roughly chop the onions, garlic and tomatoes
  2. Add all ingredients into a pan or a soup maker (if you are using a soup maker, turn to the smooth setting. If you are using a pan, cook for 20-30 minutes and then blend until smooth)
  3. Serve in bowls and add the cress as a garnish. Add salt and pepper to taste.

Sign up for the daily newsletter. Red Lentil Soup With Tomato & Spinach. Filled with fresh greens and plant-based protein, this red lentil soup recipe is a comfort food meal you cannot skip in the kitchen. Aside from being a great source of protein, lentils are also filled with the iron your body needs. Red lentils are one of my favourite ingredients to add into basic soups!

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