Pork ribs soup with white gourd 清爽冬瓜排骨汤
Pork ribs soup with white gourd 清爽冬瓜排骨汤

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pork ribs soup with white gourd 清爽冬瓜排骨汤. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pork ribs soup with white gourd 清爽冬瓜排骨汤 is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Pork ribs soup with white gourd 清爽冬瓜排骨汤 is something which I have loved my entire life. They’re nice and they look wonderful.

Traditional Chinese soups rely on dried Chinese herbs. There are many Chinese soups where almost everything is made up of dried ingredients and only one type of meat is Drain and rinse the pork ribs with cold running water. This step is optional, but if you do this, your soup will have a clear broth..

To begin with this particular recipe, we must first prepare a few components. You can have pork ribs soup with white gourd 清爽冬瓜排骨汤 using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pork ribs soup with white gourd 清爽冬瓜排骨汤:
  1. Take 500 g pork ribs
  2. Take 300 g white gourd
  3. Get 5 ginger slices
  4. Prepare 1 spring onion
  5. Prepare 1 spoon salt

Like other pork-based soups, the ribs are simmered until tender, creating a rich, savory soup. The lotus adds a nice flowery aroma, so the soup feels refreshing and light. After braising, the lotus root will be very tender and lose its crispness, becoming starchy and reminiscent of taro root. This soup brings back bittersweet memories for me as it was the last soup that I cooked for my late mother before she passed on a week later.

Instructions to make Pork ribs soup with white gourd 清爽冬瓜排骨汤:
  1. Add pork ribs and ginger slices to pot, add 1L water. Boil with medium heat. Make sure to skim off the scum.
  2. Cut white gourd into medium size cubes and add to the pot.
  3. Cook for 20min in pressure cooker or 1 hour in normal cooker.
  4. Finally add salt and chopped spring onions.

I was really glad when she said that she liked it. I love bittergourd but it seldom appears on our dining table Winter Melon Soup with Meatball (冬瓜丸子汤) To cook bitter gourd pork ribs soup, first wash and clean some meaty pork ribs. I often eat pork spare rib soup by itself when I don't care for a big meal or running short on time. Otherwise, I would eat it traditionally with a bowl of steamed white rice and another meat side dish.

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