Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, turkish style lentil soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Turkish style lentil soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Turkish style lentil soup is something that I have loved my whole life. They’re nice and they look fantastic.
Smooth, spicy, and nutritious, Turkish Red Lentil Soup is simple to make and is best served with a squeeze of lemon and drizzle of paprika-infused oil. A soup course is regularly present at the beginning of most Turkish meals and this red lentil soup is perhaps the most favored. In this video we are going to show you how to make traditional very delicious turkish lentil soup!
To begin with this particular recipe, we have to prepare a few ingredients. You can have turkish style lentil soup using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Turkish style lentil soup:
- Get green lentil
- Take sp tomato sauce
- Prepare Olive oil
- Prepare sp flour
- Prepare Salt
- Get Hot water
- Get onion
Mooching through the cupboards and wondering what to eat? As long as the lentils are. Consider it the Turkish version of a Jewish chicken soup! Serve with a tablespoon of thick yoghurt drizzled over the top and some black pepper.
Instructions to make Turkish style lentil soup:
- Put 1 sp of olive oil to pot. Chop the onions and let them turn into yellowish color. Add tomato sauce and stir. Wash the lentils and put into pot. Add enough water to cover lentils. Add some salt and cover the pot. Check after some time and add some water if needed. After 20 mins, mix 2 spoons of olive oil and 1 spoon of flour and add the soup. Let it boil 5 more mins.
Optional: Towards the end of cooking when the lentils and rice have softened add cumin and chilli powder. That is how I got to try and love the flavorful. Turkish red lentil soup is undoubtedly one of the most frequently made soups in our house. More so in fall, when our palates demand foods more comforting and warming. Or, perhaps, because this soup is highly evocative of fall itself, with it colors matching the color palette of the leaves slowly falling off.
So that is going to wrap it up for this exceptional food turkish style lentil soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to turkish style lentil soup cooking. Go on get cooking!
