Sauteed Beef in Leeks
Sauteed Beef in Leeks

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sauteed beef in leeks. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Sauteed Beef in Leeks is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Sauteed Beef in Leeks is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have sauteed beef in leeks using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Sauteed Beef in Leeks:
  1. Prepare slices Beef
  2. Get 2 pcs leeks
  3. Get Black pepper
  4. Make ready Salt
  5. Make ready Wine
Instructions to make Sauteed Beef in Leeks:
  1. Marinate beef with a little bit salt and black pepper. Heat pan and add oil. Make sure that it is very hot when add in the beef. Stir fry quickly until the color changes then remove.
  2. In the same pan add leeks and stir fry, add a little water add cook. When almost done add beef and pour a little wine. Serve

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