Twisted Tomato Soup
Twisted Tomato Soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, twisted tomato soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Twisted Tomato Soup is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Twisted Tomato Soup is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook twisted tomato soup using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Twisted Tomato Soup:
  1. Make ready 100 grams aldi national trust potatoes ,or equiv to 74cals
  2. Make ready 100 grams asda british carrots, or equiv to 31 cals
  3. Prepare 100 grams red onion, 36 cals
  4. Take 10 ml olive oil, extra virgin
  5. Make ready 400 ml water ( cold )
  6. Prepare 12 grams tesco everyday value clear honey, or equiv to 39 cals
  7. Prepare 800 grams (2 tins/cans) asda smart price tomatoes, equiv to 74 cals per tin
  8. Prepare 1 ahh bisto reduced salt beef stock cube, or equiv to 7 cals
  9. Take 200 grams aldi fresh celery, or equiv to 10 cals per 100g
  10. Prepare 1 tsp asda garlic powder, or equiv to 9 cals
Steps to make Twisted Tomato Soup:
  1. Add tomatoes to middle screen omiiting the juice. Plunge down till all tomatoes are added then add the beef stock melt, oil & garlic
  2. The juice should be 400 ml. I popped onto scale & added the honey. Then add this to the soup maker. Add the cold water & plunge down again.
  3. Peel & dice the potato or use a food processor then add to the middle screen. Switch on the soup maker & press soup.
  4. Peel & cut small the rest of the veg or use a food processor & when there is space keep adding to the centre screen of the soup maker.
  5. When all the food is plunged to the bottom, wash up & make a brew while the soup finishes. Should take about 30 minutes.
  6. When the soup is done divide into 4 bowl. Approximately 360 mls per bowl. Serve straight away or cool, lid & fridge for up to 4 days..πŸ‘

So that is going to wrap it up with this exceptional food twisted tomato soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to twisted tomato soup cooking. Go on get cooking!