Chicken Soup
Chicken Soup

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chicken Soup is something which I have loved my whole life.

Chicken soup is a soup made from chicken, simmered in water, usually with various other ingredients. The classic chicken soup consists of a clear chicken broth. Chicken noodle soup is just the start.

To begin with this recipe, we have to prepare a few components. You can have chicken soup using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Soup:
  1. Prepare 4 skinless chicken thighs, cleaned
  2. Prepare 1/4 cup vermicelli
  3. Get 1 medium onion
  4. Get 2 cinnamon sticks
  5. Make ready 2 tablespoons lemon juice
  6. Prepare 3 bay leaves
  7. Get 1/2 teaspoon white pepper
  8. Get 1/2 teaspoon nutmeg powder
  9. Get 1 teaspoon salt
  10. Make ready 2 tablespoons vegetable oil, for frying

Don't stop at chicken noodle soup. you're going to want to try ALL the variations. Chicken soup is also a great way to use up leftover chicken. Add noodles, vegetables and even a If you're feeling a little under the weather, you need a chicken soup recipe that can soothe and revive. Like sweaters, chicken soup is a warm, wintry comfort.

Steps to make Chicken Soup:
  1. In a pressure cooker, heat the vegetable oil and fry the chicken thighs for 3 min.
  2. Add the onion, bay leaves, cinnamon sticks, white pepper, nutmeg, and salt. Cover with 2 liters of water and close pressure cooker securely.
  3. Cook for 25 min at highest pressure (achieved when steam starts escaping). Remove from heat and let pressure drop before opening cooker cover (achieved when all steam escapes).
  4. Strain the chicken broth into a cooking pot. Make sure you remove the cinnamon sticks, bay leaves, and the onion. Remove bones from chicken; cut the chicken into small pieces and add them to the broth.
  5. Add the lemon juice and vermicelli. Season with salt and place the pot on medium heat for 5 min before serving the soup.

Chicken soup, however, is infinitely tastier. Check out our wildly different takes on chicken soup in the slideshow, and decide which style you're. This Mexican Chicken and Rice Soup takes classic chicken soup to a spicy, tomatoey new place. Serve with cilantro, lime wedges, and tortillas on the side. She describes the perfect chicken soup as "clear goldene yoykh, or golden broth, as it is called in This soup was richer, more savory, and altogether more awesome than any chicken soup I'd ever. #chickensoup #easysouprecipe #cookwithlubna Chicken soup how to make soup at home restaurant style chicken soup easy and simple chicken soup tasty soups hot.

So that is going to wrap it up with this special food chicken soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to chicken soup cooking. Go on get cooking!