Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, dark chocolate layer cake with fresh strawberry cream frosting and filling. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling is one of the most well liked of current viral foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook dark chocolate layer cake with fresh strawberry cream frosting and filling using 22 ingredients and 22 steps. Here is how you cook it.
The ingredients needed to make Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling:
- Get For Dark Chocolate Cake
- Prepare all purpose flour
- Prepare unsweetened cocoa powder, I used Hersheys special dark
- Make ready baking powder
- Prepare teaspoin salt
- Make ready ups granulated sugar
- Make ready large eggs
- Prepare milk
- Prepare canola oil
- Prepare vanilla extract
- Prepare brewed coffee at room temperature
- Take For Strawberry Cream Frosting and Filling
- Take cream cheese, at room temperature
- Prepare marscapone chee, at room temperature
- Take (1 stick), salted butter, at room temperature
- Take fresh strawberries
- Take vanilla extract
- Prepare confectioner's sugar
- Get Garnish
- Take pink sprinkles,
- Get Godiva Strawberry Cheesecake truffle candies, halved
- Take fresh strawberries
Step by Step to make Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling:
- Preheat oven to 375. Spray 3 - 8 inch cake pans well with bakers spray
- In a bowl whisk together flour, cocoa powder,baking powder and salt and sugar
- In another bowl whisk the eggs with the milk,canola oil and vanilla, beat into flour mixture until smooth
- Slowly beat in coffee until smooth batter will be very thin.
- Pour into prepared pans and bake 22 to 25 minutes until a toothpick comes out just clean. Cool 15 minutes in pan then run a thin knife around edges of cake to unstick any edges of cake and remove from pan to cool completely
- Make Strawberry Filling and Frosting
- Puree strawberries in a food processor and set adide
- Beat together in a large bowl until smooth, cream cheese, marscapone cheese, butter and vanilla
- Beat in strawberry puree
- Slowly beat in confectioner's sugar until it is a nice spreading consistancy, add drops of red food color only if you want it pinker. Refrigerate if frosting seems soft to firm it up for about 1 hour for easier spreading
- Assemble Cake
- Place 1 cake layer bottom up on serving plate add some Strawberry filling
- Add second layer, bottom side up
- Add more fillinhg
- Add third layer, bottom up
- Frost entire cake and decorate with sprinkles, Godiva Strawberry Cheesecaketruffles, halved and fresh strawberries
So that’s going to wrap it up for this special food dark chocolate layer cake with fresh strawberry cream frosting and filling recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to dark chocolate layer cake with fresh strawberry cream frosting and filling cooking. Go on get cooking!
