Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, jägermeister and honey bundt cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Jägermeister and Honey Bundt Cake is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Jägermeister and Honey Bundt Cake is something that I’ve loved my entire life.
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To get started with this particular recipe, we must first prepare a few components. You can have jägermeister and honey bundt cake using 17 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Jägermeister and Honey Bundt Cake:
- Prepare cake
- Make ready 2 1/4 cup all purpose flour
- Prepare 2 tsp baking soda
- Take 2 tsp ground ginger
- Make ready 2 tsp ground cinnamon
- Get 1/2 tsp ground cloves
- Make ready 1/2 tsp salt
- Make ready 2 stick unsalted butter
- Take 1 cup packed light brown sugar
- Prepare 2 large eggs
- Get 1 cup honey
- Prepare 1/2 cup Jägermeister
- Make ready 3/4 cup hot water
- Take glaze
- Make ready 1/3 cup Jägermeister
- Get 1/2 stick unsalted butter
- Get 1 confectioners sugar for dusting
Bundt cakes, always a favorite, feel regal on a cake stand, grandly tall with beautifully arched sides. We have taken a classic and given it a twist We dress up the cake even more by adding a fabulous glaze-an unexpected and flavor-perfect combination of confectioners' sugar, tahini, honey, and cream. They are easy to prepare and can be served for breakfast, potlucks, and even fancy desserts. This Bundt cake is a symphony of summer berries and flavors.
Instructions to make Jägermeister and Honey Bundt Cake:
- pre heat oven to 350°F
- spray bundt pan with non stick spray
- mix flour, baking soda, ginger, cinnamon, cloves and salt in a bowl and set aside
- in another bowl beat brown sugar and butter together
- beat in one egg at a time then add honey and Jäger
- now add the first bowl of flour mixture
- mix in the hot water until well mixed then pour in the bundt pan
- bake for 40 to 45 mins
- let cool for 15 mins
- melt butter in a sauce pan until melted then remove from heat and stir in the Jäger and brush on the the bottom of the cake and wait 5 mins
- flip cake on to a serving plate and add the rest of the glaze to the top and let cool completely
- lightly shake confectioners sugar on top
The cake contains blueberries and raspberries, the perfect combination for a Fourth of. This is a wonderful honey cake recipe, I have been making this for years, it always turns out fantastic, the addition of tea makes it taste so good, and Pour batter into prepared Bundt pan. Apple bundt cake for breakfast (with coffee), lunch (with more coffee), and dinner (with milk, like a little kitten lapping up warm milk and sweet apple cake before bed, duh). If you're asking me what kind of apples to use, I actually don't know. They were red and sweet and packaged in a little brown bag.
So that is going to wrap this up with this exceptional food jägermeister and honey bundt cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to jägermeister and honey bundt cake cooking. Go on get cooking!
