Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken tikka pizza. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken Tikka Pizza is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Chicken Tikka Pizza is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have chicken tikka pizza using 32 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Tikka Pizza:
- Take To make dough
- Prepare 1 tsp yeast
- Make ready 1 tsp sugar
- Get 2 tbsp warm water
- Prepare 2 cups maida/all purpose flour
- Take 2 tbsp olive oil
- Make ready To make pizza sauce
- Get 2 large tomatoes
- Prepare 1/2 onion
- Make ready 2 red chilly
- Prepare 2 tbsp olive oil
- Take 10 garlic pods finely chopped
- Prepare 1 tsp kashmiri red chilly powder (optional)
- Take 2 tbsp tomato ketchup
- Take 1 tsp sugar
- Get Basil leave / Italian seasoning
- Prepare Oregano
- Get 1/2 tsp vinegar (optional)
- Take Chilly flakes
- Make ready 1/2 tbsp butter
- Take Salt as required
- Prepare To make chicken tikka
- Make ready 100 g chicken breast
- Take 1 tbsp curd
- Get 1 tsp chilly powder
- Get 1 tsp coriander powder
- Take 1 tsp ginger garlic paste
- Make ready 1/2 tsp cumin powder
- Get 1/2 tsp garam masala
- Get 1/4 tsp turmeric powder
- Make ready Topping
- Take Veggies of your choice
Steps to make Chicken Tikka Pizza:
- To make Dough: Add 1tsp sugar and 1tsp yeast in 2 tbsp warm water. After 5 mins in a mixing bowl add 2 cup maida/all purpose flour, 2 tbsp olive oil, 1/2 tsp salt, yeast water and knead until becomes soft. cover the top and sides with olive oil. Close the bowl and rest it for 2 hours. Make enough room for dough to rise.
- To make pizza Sauce: boil 2 large size tomato, 2 red chilies / 4 kashmiri red chillies for 5 mins. Peel tomato skin off. grind everything into course paste.
- In a pan add olive oil, finely copped garlic. Once garlic turned brown add finely chopped onion and sauté until it becomes soft. Add ground paste. Bring it to boil. Add 1 tsp kashmiri red chilli powder (optional), salt, tomato ketchup 2 tbsp, 1 tsp sugar, basil leaves/Italian seasoning, Oregano, chilli flakes, 1/2 tsp vinegar(optional). Let it boil until raw smell goes and it comes to desired consistency. Add 1/2 tbsp butter and stir it.
- Chicken Tikka for topping: Cut chicken into small pieces. Marinate it with curd, ginger garlic paste, chilli powder, cumin powder, salt, coriander powder, turmeric powder and Garam masala. In a pan add oil and sauté marinated chicken until it gets cooked. Will take only 5 mins.
- Preparation: I used 9 inch cake pan and cast iron pan. Spread the dough evenly and place it in Pan and tuck the sides. Make holes using fork. Spread sauce, then cheese, then veggies and chicken. then again cheese. On top, add chilly flakes, oregano, Italian seasoning/basil leaves. Bake at 450 F for 10 to 15 mins.
So that’s going to wrap this up with this special food chicken tikka pizza recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to chicken tikka pizza cooking. Go on get cooking!
