Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, 南瓜鸡汤 pumpkin chicken soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
南瓜鸡汤 Pumpkin Chicken Soup is one of the most favored of recent viral foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. 南瓜鸡汤 Pumpkin Chicken Soup is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook 南瓜鸡汤 pumpkin chicken soup using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 南瓜鸡汤 Pumpkin Chicken Soup:
- Get 鸡肉 Chicken (500g)
- Prepare 南瓜 Pumpkin (300g)
- Get 老姜 Old ginger
- Get 枸杞子 Goji berries
Instructions to make 南瓜鸡汤 Pumpkin Chicken Soup:
- 南瓜切小块 Cut pumpkin into cubes
- 把南瓜，鸡肉，老姜，枸杞子加入压力锅 Put pumpkin, chicken, old ginger and goji berries into pressure cooker
- 加小撮盐和两碗水 Add some salt and two bowls of water
- 煮20分钟 Cook for 20mins
So that is going to wrap it up for this special food 南瓜鸡汤 pumpkin chicken soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to 南瓜鸡汤 pumpkin chicken soup cooking. Go on get cooking!
