Instant pot navy bean and ham soup
Instant pot navy bean and ham soup

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, instant pot navy bean and ham soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Instant pot navy bean and ham soup is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Instant pot navy bean and ham soup is something that I have loved my entire life.

Instant Pot Navy Bean Soup is a delicious blend of ham and navy beans cooked together in an Instant Pot until the ham is falling off the bone and the navy beans are perfectly tender. Stir chicken broth, beans, paprika, and thyme into the pot. Close and lock the lid; move the valve to Sealing.

To get started with this particular recipe, we must first prepare a few components. You can have instant pot navy bean and ham soup using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Instant pot navy bean and ham soup:
  1. Get Pkg dried navy beans with ham flavor packet
  2. Prepare 1 Ham bone with meat
  3. Make ready Water to cover
  4. Make ready 1 onion diced
  5. Make ready 2 carrots diced
  6. Prepare 2 celery stalks diced
  7. Get 2 tbsp bacon grease and or butter
  8. Take 1 tsp onion powder
  9. Make ready 1 tsp garlic powder
  10. Take I wash in cold and boil my beans three times on the stove before

Easy ham and bean soup in the Instant Pot! I add some onions, carrots, and celery This ham and bean soup is one of my favorite pressure cooker recipes! You can use pretty much any beans available. However, I prefer to use cannellini beans as they Herbs you will need to make the Instant Pot Ham and Bean Soup Recipe: Adding the appropriate and right amount of herbs and spices to a meal can.

Step by Step to make Instant pot navy bean and ham soup:
  1. Turn instant pot to saute, add bacon grease and/or butter; then saute onions, celery, and carrots until onion become opaque
  2. Then add garlic powder, onion powder, and ham flavor packet and stir into veggies
  3. Turn instant pot to pressure cook to high 35min. Add ham bone and meat, your rinsed and cleaned beans, and water until covering beans and bone completely. Close lid and cook
  4. Once timer goes off stir ingredients well and then set pot to cooker on pressure cook low another 20-30 min.
  5. Once time goes off remove ham bone and residual meat from bone
  6. Then serve and enjoy

Kaytis' Navy bean and Ham soup is one of our popular crock pot soups. Easily Turn this recipe into Instant pot navy bean soup. Just follow the recipe and change the beans to navy beans. Or use great northern beans or any bean combination you enjoy. Tips for the Best Instant Pot Beans.

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