Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked almondine fish. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Baked Almondine Fish is one of the most favored of recent viral meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Baked Almondine Fish is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook baked almondine fish using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Baked Almondine Fish:
- Prepare 1 cup Fine dry bread crumbs
- Make ready 2 tbsp Butter
- Make ready 2 Cod or haddock fish fillets
- Prepare 1/4 cup Flour
- Get 2/3 cup Good quality mayonaise
- Prepare 1 Water
- Prepare 1/4 cup Sliced toasted almonds (Almond Accents brand works great)
Instructions to make Baked Almondine Fish:
- Preheat oven 350°
- Crush almonds and mix in with breadcrumbs
- Melt butter then mix in with breadcrumbs and almonds. Use more butter if need to hold the breadcrumbs together. Should be clumped not creamy.
- Dip fillets in flour
- Spread mayo on one side of fillet and add breadcrumb mix on top
- Place in baking pan. Add 1/8 of water in pan avoiding the topping.
- Cook for 20 min or until topping is brown.
- Enjoy!!!!
So that’s going to wrap it up for this special food baked almondine fish recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to baked almondine fish cooking. Go on get cooking!
