Fried fish
Fried fish

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, fried fish. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fried fish is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Fried fish is something that I have loved my whole life.

Fried fish refers to any fish or shellfish that has been prepared by frying. Often, the fish is covered in batter, egg and breadcrumbs, flour, or herbs and spices before being fried and served, often with a slice of lemon. Free for commercial use No attribution required High quality images.

To get started with this recipe, we must prepare a few ingredients. You can cook fried fish using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried fish:
  1. Make ready Lemon pepper,turmeric,garlic powder,onion powder
  2. Make ready vegetable oil and a Deep Fryer
  3. Take Buttermilk,black pepper and Louisiana fish coating

Classic delicious southern fried fish is lightly seasoned and fried in a pan until golden and crisp. Southern fried whiting fish is so underrated. It's like everyone forgot about it. Indian fish fry recipe is so flavorful and delicious with spices.

Steps to make Fried fish:
  1. Season fish with the seasoings above or if you prefer your own thats okay as well. place fish into a dish ๐Ÿ˜š
  2. Next add buttermilk to fish then set to side put in the fridge for about 30 minutes… now take the fish out and set aside for a couple of minutes until somewhat room temperature…you do not want to add cold fish to oil
  3. Once the fish meets room temperature coat inside the lousiana mixture….place in a 350 degree heated deep fryer
  4. Fish will float to the top once its done…be reminded fish doesnot take a long time to cook so make sure you watch it๐Ÿ˜‹โœŒ

It is an easy and simple fried fish Choosing the right fish to fry is important for a delicious fried fish. Pan fried whole fish is a dish commonly prepared by Chinese families. Pan fried fish is both simple to make and is a crispy, savory and delicious fish dish! Coat fish in flour, then egg, and then bread crumbs. Deep frying fish is a simple and favorite way to prepare, serve and eat fish.

So that is going to wrap this up for this special food fried fish recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to fried fish cooking. Go on get cooking!