Cheesy Beef Alfredo Casserole
Cheesy Beef Alfredo Casserole

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cheesy beef alfredo casserole. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cheesy Beef Alfredo Casserole is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Cheesy Beef Alfredo Casserole is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook cheesy beef alfredo casserole using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Beef Alfredo Casserole:
  1. Take 2 lb ground beef
  2. Make ready 1 can whole kernel corn
  3. Prepare 1 medium shell noodles
  4. Make ready 3 cup shredded cheese
  5. Make ready 1 small container of French's Fried Onions
  6. Take 2 jars of Alfredo sauce
  7. Prepare 1 McCormick's Smokehouse Maple Seasoning
Instructions to make Cheesy Beef Alfredo Casserole:
  1. Preheat oven to 375°F. Brown the ground beef and season with the seasoning. Drain the meat and set aside.
  2. Cook noodles according to package. Drain and set aside.
  3. In a large bowl combine all ingredients except for fried onions and 1 1/2 cups of cheese. Mix together well.
  4. Pour into a 9X13 pan. Top with fried onions and the cheese. Bake for 10 minutes or until bubbly.

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