Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, mango noodle salad and grilled tilapia. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mango Noodle Salad and Grilled Tilapia is one of the most favored of recent viral meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Mango Noodle Salad and Grilled Tilapia is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have mango noodle salad and grilled tilapia using 24 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mango Noodle Salad and Grilled Tilapia:
- Prepare 1 Red Onion diced
- Make ready 1 Mango diced
- Prepare 1 small can Crushed Pineapples juice drained
- Take 1 medium Cucumber diced
- Get 1 large Red Tomato diced
- Take 2 tbsp Thai Sweet Chili Sauce
- Prepare 1 tbsp Sugar
- Get dash cayenne pepper
- Prepare pinch ground black pepper
- Take 1/2 tsp Real lemon juice
- Get pinch crushed red peppers
- Make ready 1/2 tbsp cilantro chopped fresh
- Prepare 1 red bell pepper diced
- Take Grilled Tilapia
- Get 1 lb Tilapia fillets
- Get 2 tbsp butter melted
- Prepare 2 tbsp lemon juice
- Take 1 tsp season salt
- Prepare 1/2 tsp ground black pepper
- Get 1/2 tsp blackened season
- Prepare 1 tbsp garlic
- Get Noodles
- Prepare 1/2 box barilla noodles (break in half)
- Make ready salt
Steps to make Mango Noodle Salad and Grilled Tilapia:
- Whisk together 2 teaspoon melted butter, 2 tablespoon lemon juice, 1 teaspoon season salt, 1/2 teaspoon ground black pepper, 1/2 teaspoon blackened season and 1 tablespoon garlic in a bowl and pour in a resealable plastic zip lock bag. Marinate in the refrigerator for 1 hour.
- Preparing the Mango Salad… in a medium bowl combine mango, crushed pineapple, red onion, tomato, red bell pepper, cucumber, cilantro, sugar, cayenne pepper, lemon juice, crushed red pepper, Thai sweet sweet chili sauce and black pepper, mixing well and refrigerate until ready to serve.
- Preheating the bbq grill (outside), medium to high heat
- Take the marinated tilapia from the refrigerator draining excess juices, then place on grill until thoroughly cooked, and flakes with a fork easily. grilling for 4-5 minutes each side. Serve with Mango Salad topping Noodles.
- Bring to boil a medium pot of water, add a half box of barilla noodle (broken in half), boil until noodles are fully cooked, then drain and rinse with cool water add salt and black pepper to taste. Serve noodle cold and topped with mango salsa.
So that’s going to wrap it up for this special food mango noodle salad and grilled tilapia recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to mango noodle salad and grilled tilapia cooking. Go on get cooking!
