Corned Beef Casserole
Corned Beef Casserole

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, corned beef casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Corned Beef Casserole is one of the most favored of current viral foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Corned Beef Casserole is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have corned beef casserole using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Corned Beef Casserole:
  1. Prepare 200 gr corned beef
  2. Take 1 potato, peeled, boiled, then mashed
  3. Take 50 ml milk
  4. Take 2 eggs
  5. Take 50 gram cheddar, grated
  6. Get 1 onion
  7. Make ready Butter
Steps to make Corned Beef Casserole:
  1. Add eggs to corned beef, stir until well combined.
  2. Add mashed potato and milk to corned beef batter.
  3. Line a casserole dish with butter. Peel and cut onion, line the pieces on the bottom of the casserole dish
  4. Add the batter to the dish. Top with grated cheddar.
  5. Bake for 40 - 45 minutes until done. Cool slightly, and slice.

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