Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, butternut squash soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Butternut Squash Soup is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Butternut Squash Soup is something which I’ve loved my whole life.
Reviews for: Photos of Butternut Squash Soup II. This Butternut Squash Soup Recipe is creamy and delicious, without being loaded up with heavy cream. It's easy to prepare, and the incredible flavor of the butternut squash really shines.
To get started with this recipe, we must prepare a few ingredients. You can have butternut squash soup using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Butternut Squash Soup:
- Take olive oil
- Make ready small onion, diced
- Get garlic, minced
- Make ready vegetable broth
- Make ready butternut squash, peeled, seeded, and cut into small chunks
- Get tart green apples, peeled, cored, and cut into chunks
- Take carrot, chopped
Ready in an hour and freezes well. This butternut squash soup recipe is the best! When this time of year rolls around I've always got a few butternut squashes sitting on the counter to cook with so I'm often looking for new things to add them too. Butternut squash soup is a classic fall and winter soup recipe.
Steps to make Butternut Squash Soup:
- In a large pot, sauté onion in olive oil over medium heat until translucent.
- Add garlic and cook about 30 seconds longer.
- Increase heat to high and add remaining ingredients. Bring to a boil. Reduce heat and simmer, covered, until squash is tender (25 min).
- Use an immersion blender and puree soup until smooth. Alternatively, transfer soup in small batches to a blender or food processor and puree until smooth (allow soup to cool slightly prior to adding to blender).
- Serve.
But today we're roasting the butternut squash, which gives so much more depth of flavor and. Here's what gets me excited about butternut squash soup: My favorite seasonal ingredients join forces to create a sunny bowl of cozy, comforting soup that warms me through and through. Top your butternut squash soup with bacon, mix it with spices, or add it into chili. Bonus: the veg is packed with Vitamin A and fiber, so you'll actually feel full after a bowl of one of these soups. Warm up with our butternut squash soup ideas, perfect for autumn and winter.
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