Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, creamy beef casserole. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Creamy Beef Casserole is one of the most well liked of recent viral meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Creamy Beef Casserole is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook creamy beef casserole using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamy Beef Casserole:
- Make ready 1 lb ground beef
- Get 15 oz tomato sauce
- Make ready 1/2 tsp salt
- Prepare 1/4 tsp pepper
- Get 1/2 tsp onion powder
- Make ready 1 pkg egg noodles
- Get 3/4 cup sour cream
- Make ready 2 cups cottage cheese
- Make ready 2 cups shredded colby jack
Steps to make Creamy Beef Casserole:
- Set oven to 350° and spray a 9x13 pan with cooking spray
- Boil egg noodles according to package directions.
- Cook and drain beef, add tomato sauce, salt, pepper, and onion powder stir and let simmer while noodles cook.
- In a bowl mix together sour cream and cottage cheese. Add noodles and stir until noodles are coated.
- Layer noodles, sauce, and shredded cheese in baking dish and bake for 20 min.
So that’s going to wrap it up for this special food creamy beef casserole recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to creamy beef casserole cooking. Go on get cooking!
