Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, native american salt potatoes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Native American Salt Potatoes is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Native American Salt Potatoes is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have native american salt potatoes using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Native American Salt Potatoes:
- Take 1/2 cup salt natural large grain
- Prepare 1 pound red potatoes skin on
- Take 1/2 cup melted butter
- Make ready 2 quarts water
- Make ready To taste fresh ground black pepper
Steps to make Native American Salt Potatoes:
- Add salt to the pot I used Pink Himalayan Salt.
- Boil the water with the salt
- Wash the potatoes. Rough chop the potatoes and add to the pot.
- Boil till fork tender. Drain and add back to the pot and pour the butter over the potatoes.
- Serve with fresh cracked black pepper. I hope you enjoy!!!
So that is going to wrap it up for this special food native american salt potatoes recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to native american salt potatoes cooking. Go on get cooking!
