Coconut Curry Basa
Coconut Curry Basa

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, coconut curry basa. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Coconut Curry Basa is one of the most popular of current viral meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Coconut Curry Basa is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have coconut curry basa using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Coconut Curry Basa:
  1. Get 2 fresh Basa fish or frozen
  2. Prepare 1/3 vinegar
  3. Take 1 cup water
  4. Get 1 can coconut milk (I used grace brand) |doesn’t matter which brand
  5. Take 1 cup bok choy
  6. Get 1 cup spinach
  7. Make ready 2 Thyme leaves
  8. Make ready 1 tsp salt
  9. Make ready 1 tsp seasoning salt
  10. Get 1 tsp natural seasoning
  11. Take 1 tsp garlic seasoning
  12. Take 1 tsp pepper
  13. Take 1 tsp oregano
  14. Prepare 1/2 cup oil (your preference I used
  15. Prepare vegetable)
  16. Get 1 whole small onion
  17. Prepare 1 garlic minced
Step by Step to make Coconut Curry Basa:
  1. Get a bowl and place the fish with the vinegar and water and let it sit for 5 minutes (cleans the fish)
  2. Take the fish out of the bowl and place it on a cutting board or a another bowl. Started adding all the seasonings on the fish except the thyme, onion, garlic, bok choy and spinach.
  3. Turn the stove on to the heating level of 6. Place the garlic in a frying pan and let it become light brown. Next place the fish and let it cook 5 mins on each side.
  4. Pour the coconut milk over the fish and add the bok choy, spinach, onions, thyme. Turn the heat to 4 and cover the frying and let it cook for 15 mins. Then turn the heat to low to let it simmer. ( you want to make sure the bok choy, spinach and onions are cooked.
  5. If you can find the thyme take it out. Then serve. I ate rice and peas with it, but you can eat it with any side dish.

So that is going to wrap this up for this exceptional food coconut curry basa recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this webpage on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to coconut curry basa cooking. Go on get cooking!