Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, deep fried cinnamon crescents. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Deep Fried Cinnamon Crescents is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Deep Fried Cinnamon Crescents is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have deep fried cinnamon crescents using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Deep Fried Cinnamon Crescents:
- Prepare 1 roll of Pillsbury Big and Buttery crescent rolls
- Prepare Cinnamon sugar
- Take Stevia natural sweetener or regular sugar
- Take Deep fryer
Steps to make Deep Fried Cinnamon Crescents:
- Open crescent rolls and lay out flat
- Cut into strips then roll (whatever thickness you prefer- they will triple in size when fried)
- Toss rolls of dough in a bowl of cinnamon sugar until fully coated
- Drop a few at a time in fryer. Turn every 20 seconds or so until browned then remove from grease
- Sprinkle with stevia or sugar while still hot then serve
So that’s going to wrap this up with this special food deep fried cinnamon crescents recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to deep fried cinnamon crescents cooking. Go on get cooking!
