Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vodka sauce soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Vodka Sauce Soup is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Vodka Sauce Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook vodka sauce soup using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vodka Sauce Soup:
- Get 1-1/2 pound ground pork
- Get 1/2 pound Cavatappi pasta, corkscrew
- Get 2/3 cup vodka
- Make ready 30 ounces tomato sauce
- Take 1/2 stick butter
- Make ready 1 cup heavy whipping cream
- Prepare 1 teaspoon granulated garlic powder
- Prepare 2 tablespoons chopped chives
- Make ready 2 cups water
- Take 1 teaspoon salt
- Take 15 ounces canned Cannellini beans
Steps to make Vodka Sauce Soup:
- Add water and salt to a pot. When the butter starts to melt add the pasta. Then add the tomato sauce. Bring to a boil. Then turn to low boil.
- Add the beans, seasonings, vodka, and pork. Keep on a low boil. Everything but the cream should be in now.
- When pasta is done and pork isn't pink, turn off the heat and stir in the cream. Cover and allow to rest covered for 15 minutes. The pasta will still cook absorbing more of the liquids. Serve, I hope you enjoy!!!
So that is going to wrap it up with this special food vodka sauce soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to vodka sauce soup cooking. Go on get cooking!
