Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my peppered beef & veg in gravy with mashed potato. 😀. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
My Peppered Beef & Veg in Gravy with Mashed Potato. 😀 is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. My Peppered Beef & Veg in Gravy with Mashed Potato. 😀 is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook my peppered beef & veg in gravy with mashed potato. 😀 using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make My Peppered Beef & Veg in Gravy with Mashed Potato. 😀:
- Make ready 100 g Beef sliced
- Get 1/2 medium Onion diced
- Get 2 tbls Frozen peas
- Take 1/2 pint Water
- Prepare 1 dried Beef stock
- Prepare 1 l2 tsp Black pepper
- Make ready 1 l4 tsp Mixed pepper flakes
- Take 2 florets Broccoli
- Take Mashed Potato…….
- Get 2 medium potatoes
- Prepare 1 tsp Butter
- Make ready Pinch Salt
Instructions to make My Peppered Beef & Veg in Gravy with Mashed Potato. 😀:
- Slowcook the Beef, broccoli,peas water all the pepper also mix the beef stock in with the water stir and turn on the slowcooker for 8 hrs
- Add the cornflour to the slow cooker to thicken and leave the lid off for 20 minutes. Have with veg, mash or both.
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