Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, 南瓜鸡汤 pumpkin chicken soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
南瓜鸡汤 Pumpkin Chicken Soup is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. 南瓜鸡汤 Pumpkin Chicken Soup is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have 南瓜鸡汤 pumpkin chicken soup using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make 南瓜鸡汤 Pumpkin Chicken Soup:
- Take 鸡肉 Chicken (500g)
- Get 南瓜 Pumpkin (300g)
- Prepare 老姜 Old ginger
- Make ready 枸杞子 Goji berries
Steps to make 南瓜鸡汤 Pumpkin Chicken Soup:
- 南瓜切小块 Cut pumpkin into cubes
- 把南瓜，鸡肉，老姜，枸杞子加入压力锅 Put pumpkin, chicken, old ginger and goji berries into pressure cooker
- 加小撮盐和两碗水 Add some salt and two bowls of water
- 煮20分钟 Cook for 20mins
So that is going to wrap it up with this exceptional food 南瓜鸡汤 pumpkin chicken soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to 南瓜鸡汤 pumpkin chicken soup cooking. Go on get cooking!
