Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, new year's ozouni (mochi soup) from aichi prefecture. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
New Year's Ozouni (Mochi Soup) from Aichi Prefecture is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. New Year's Ozouni (Mochi Soup) from Aichi Prefecture is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook new year's ozouni (mochi soup) from aichi prefecture using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make New Year's Ozouni (Mochi Soup) from Aichi Prefecture:
- Make ready 4 Mochi (rice cakes)
- Prepare 1/2 bunch Mochina greens (or komatsuna greens)
- Prepare 1 Bonito flakes
- Prepare 400 ml ★Water
- Get 2 tsp ★Bonito dashi granules
- Prepare 2 tsp ★Soy sauce
- Take 1 pinch Salt
Instructions to make New Year's Ozouni (Mochi Soup) from Aichi Prefecture:
- Add the ★ ingredients to a pot and bring to a boil.
- Add the mochi and mochina greens to the pot and simmer until the mochi softens. Add salt to taste.
- Transfer to bowls and top with bonito flakes.
So that’s going to wrap it up with this special food new year's ozouni (mochi soup) from aichi prefecture recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to new year's ozouni (mochi soup) from aichi prefecture cooking. Go on get cooking!
