Beef stew with Broccoli and Zucchini
Beef stew with Broccoli and Zucchini

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef stew with broccoli and zucchini. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

So this updated Italian beef stew starts with chuck roast that's simmered with tomatoes, herbs, and beef stock to tenderize the meat. Then onions, peppers, zucchini, and mushrooms are each briefly sauteed and added to the stew. It's finished with chopped fresh basil, chopped basil in a tube, pesto.

Beef stew with Broccoli and Zucchini is one of the most popular of recent viral foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Beef stew with Broccoli and Zucchini is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beef stew with broccoli and zucchini using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef stew with Broccoli and Zucchini:
  1. Get 1 kg Beef chunk stew cuts
  2. Make ready 1 onion chopped
  3. Get 1 tsp garlic and ginger paste
  4. Get 1 tomato grated
  5. Prepare 1 beef stock
  6. Make ready 1 TSP paprika
  7. Prepare 1 TSP rajah mild
  8. Get 1 TSP is steak n chop spice
  9. Prepare 1 TSP braai spice
  10. Make ready 250 ml seasonal vegetables of Broccoli and Zucchini boiled
  11. Take 2 TBS is minestrone
  12. Get 2 TBS hearty beef

Cooking broccoli in a steamy wok. Slow motion of woman washing broccoli in a colander under tap water. Broccoli cauliflower carrots onions roasting in a pan. Motion of stir fry beef with broccoli on table inside restaurant.

Step by Step to make Beef stew with Broccoli and Zucchini:
  1. Rinse and boil the beef meat
  2. Once the meat is cooked and soft in a way that it fell of the bone. Start to pour your beef stock cube and spice the meat let it fry.
  3. Once fried then add onion and garlic and ginger paste stir it well. Also add you Tomato and a dash of sugar to lessen the acidity of the tomato.
  4. After doing all, drain boiled water from the vegetables and pour it on the gravy meat.
  5. Prepare the soup by mixing them in a cup and pour it over meat and lower the stove heat then let the gravy and vegetables thickens all together with the beef stew.

Slice zucchini in medium sized slices. Add all ingredients in a large bowl. Shake very well and spread out on a baking sheet. This delicious Chinese Beef and Broccoli recipe comes together in just minutes. Perfect for busy weeknights and WAY better than Chinese takeout, this is sure to become a favorite in your home!

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