Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, miso soup / wakame and tofu. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Miso Soup / Wakame and Tofu is one of the most favored of recent viral meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Miso Soup / Wakame and Tofu is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have miso soup / wakame and tofu using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Miso Soup / Wakame and Tofu:
- Take 4 cup water
- Make ready 1 tsp Dashi granules
- Get 1/4 lb tofu (cubbed to 1/2 inch pieces)
- Prepare 1/4 cup green onion (chopped)
- Prepare 1/4 cup wakame (seaweed)
- Prepare 2 tbsp miso paste
Steps to make Miso Soup / Wakame and Tofu:
- Add Dashi to water and bring to boil
- Reduce heat to medium and add Tofu, Green Onion and Wakame.
- Allow to heat for 3min
- Reduce heat to simmer and stir in Miso paste. Allow to heat for 2min
- Serve
So that is going to wrap this up with this special food miso soup / wakame and tofu recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to miso soup / wakame and tofu cooking. Go on get cooking!
